Crockpot Country Ham

1 1/2-pound ham
1/4 cup brown sugar
1/2 tsp. mustard
1 can (6 oz.) pineapple slices or chunks
2 to 4 sweet potatoes

Place sweet potatoes in the crockpot to form a rack. Put the ham on top of the potatoes. In a bowl, mix sugar, mustard, and a little pineapple juice. Pour over ham along with the rest of the pineapple.

Cook on LOW 6 to 8 hours.

AUTHOR: Karebear