Olive Cheese Nuggets

1/4 pound shredded cheddar cheese

1/4 cup butter or margarine - softened

3/4 cup all-purpose flour - sifted

1/2 teaspoon paprika

24 small pimiento stuffed olives

Blend cheese with butter. Sift flour and paprika into cheese and butter mixture. Mix to form dough.

Take one teaspoon of dough and roll into a ball. Flatten in palm of hand; place one olive in center. Shape dough around olive, rolling back into a ball. Repeat with remaining dough and olives.

Bake on ungreased cookie sheet at 400 degrees, 12 to 15 minutes. Serve hot.

Makes 24