Quick and Easy Dip Recipes Chili Cheese Dip Recipe
Chili Cheese Dip 2 pounds Velveeta cheese, cubed 4 cans (14 to 16 ounces each) chili without beans 2 cans (7 ounces) chopped green chilies Mix all ingredients, then heat slowly in Dutch oven until melted. Stir again. Serve warm with tortilla chips.