Cheeseburger Rice

1 lb. ground beef
1 3/4 C. water
2/3 C. ketchup
1 T prepared mustard
2 C. uncooked Minute rice
1 C. shredded cheddar

Brown meat in skillet; drain.

Add water, ketchup and mustard. Bring to a boil.

Stir in Minute rice.

Sprinkle with cheese, cover.

Cook on low heat for 5 minutes.

Serves 4