Candy Apple Dessert
3 granny smith apples peeled, sliced and cut in
quarters
4 (2-oz) snickers candy bars, chopped
2 (8-oz) cans crushed pineapple drained well.
8 oz cool whip, thawed
1/2 cup of nuts (I use peanuts) chopped
Mix the pineapple and whipped topping in a medium mixing bowl. Fold
in the apples, candy and nuts
Chill, covered, until serving time. |