Fluffy Strawberry Dessert

2 pkgs (10-oz each) frozen sweetened strawberries, thawed

2-1/2 cups miniature marshmallows

1 cup chopped pecans

1 cup whipping cream

1 tsp vanilla extract

In a bowl, combine the strawberries, marshmallow and pecans.

In a mixing bowl, beat cream and vanilla until stiff peaks form; fold into strawberry mixture.

Spoon into dessert dishes or serving bowl.

Yield: 8 to 10 servings