Pistachio Dessert

1 box instant pistachio pudding

1 (9-oz) carton whipped topping

1 (16-oz) can crushed pineapple

1 c miniature marshmallows

1/2 c walnuts chopped

1/4 c maraschino cherries chopped

Fold dry pudding into whipped topping.

Add crushed pineapple and juice gradually. Fold in marshmallows, walnuts and cherries.

Put in refrigerator till serving time