Quick and Easy Vegetable Recipes
Peas and Prosciutto Recipe


Peas and Prosciutto

1 c chicken broth
3 lbs fresh or 3 (10) oz pkgs. frozen peas
3 T olive oil
1 med onion, thinly sliced
1/4 lb prosciutto diced
salt and pepper to taste

Bring broth to a boil. Add peas and cook 5-10 minutes depending on the size. Drain peas.

Heat oil in skillet and add onion cooking until pale yellow. Add prosciutto and peas. Sauté 3-4 minutes. Season.

Makes 6-8 servings