Green Bean and Turkey Casserole In medium saucepan, combine turkey, green beans, soup and milk; mix well. Cook over medium heat until mixture is hot, stirring occasionally. Remove from heat. Add cheese; stir until melted. Pour into ungreased 2-quart casserole. Top with prepared mashed potatoes. Bake at 375�F for 10 minutes. Sprinkle with onions; bake an additional 3 to 5 minutes or until mixture bubbly and onions are warm. Serves 6. Source of Recipe: Pillsbury Casseroles and Easy Skillet Meals |
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