Peanut Brittle Recipe
Valentine's Day Recipes from Razzle Dazzle Recipes


Peanut Brittle 

2 c. sugar
1 tsp. vanilla
2 c. raw peanuts
1 c. light corn syrup
2 tsp. soda
1 tsp. butter
1/2 c. water
1/2 tsp. salt

Place sugar corn syrup and water in large kettle. Mix well and cook to 280, stirring a little while cooking. Add butter and peanuts, then cook to 300.

Add vanilla, salt and soda, then quickly spread on well buttered table-top or countertop and stretch.

Using fork, lift candy under edge and stretch. Work quickly to make thin. Let cool then break into pieces.

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