Peanut Butter Chocolate Balls Recipe
Valentine's Day Recipes from Razzle Dazzle Recipes


Peanut Butter Chocolate Balls 

1 c. chunky peanut butter
1/4 c. butter, softened
1-3/4 c. powdered sugar
2 c. crisp rice cereal

1 c. butterscotch-flavored chips
1 c. semi-sweet real chocolate chips
1-1/2 T. shortening

In large mixer bowl combine peanut butter and butter. Beat at medium speed, scraping bowl often, until creamy (1 minute). Continue beating, gradually adding powdered sugar and scraping bowl often, until smooth (1-2 minutes). By hand, stir in cereal.

Shape rounded teaspoonfuls of peanut butter mixture into balls; place on waxed paper-lined baking sheet. Cover, refrigerate at least 1 hour.

In 1-quart saucepan combine all coating ingredients. Cook over medium heat, stirring constantly, until smooth (3-4 minutes). Remove from heat.

Using a spoon, dip peanut butter balls into chocolate mixture, letting excess chocolate drip off. Place on waxed paper-lined baking sheet. Refrigerate at least 30 minutes to set.

4 dozen candies.

Back            Valentine's Day Index

[Valentine Day Candy Recipes] [Valentine Day Chocolate Recipes] [Valentine Day Brunch Recipes] [Valentine Day Dinner Recipes] [Valentine Day Dessert Recipes] [Valentine Day Fun Stuff to Do] [Search]

Need more Ideas? Try our newest section in Everyday Cooking Recipes

Razzle Dazzle Recipes
Don't forget to visit our other Recipe site at
That's My Home