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Beignet Mix in a Jar Recipe

1 C. flour
1/2 C. sugar
1/4 t. cinnamon
1/8 t. nutmeg
1/4 t. salt

Combine all and store in airtight container.

Attach a tag with the following instructions:

You will need:
1/4 C. butter
3/4 C. water
3 t. sugar
1 package beignet mix
4 large eggs
oil for frying

In medium saucepan, combine butter, water and sugar. Bring mixture to a boil and remove pan from the heat. Add the beignet mix and beat with wooden spoon until the mixture leaves the sides of the pan. Add the eggs, one at a time, and beat until the mixture is smooth. Heat 4 inches of oil in a heavy 5-6 quart saucepan to 360 F. Drop the dough by tablespoonfuls into the oil, and cook about 3 minutes until each is puffed and golden. Drain on paper towels and sift powdered sugar over each one.

Beignets (makes 2 dozen)

            

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