Taco Ring

1/2 lb. cooked ground beef
1 package taco seasoning
1 C. shredded cheddar cheese
2 T. water
2 8 oz. package crescent roll dough
1 medium green pepper
1/2 head lettuce, shredded
1 medium tomato, diced
1 small onion, diced
1/2 C. sliced black olives
1 C. salsa
Sour cream

Heat oven to 375�F. Combine meat, taco mix, cheese, and water. Arrange crescent triangles in a circle with bases overlapping and points out on a baking sheet, leaving a 5" circle in center.

Spoon meat on triangle bases. Fold points over meat and tuck under. Bake 20 - 25 min until brown. Cut off the top of the pepper. Fill pepper with salsa and place in center of ring. Mound lettuce, tomato, onions, and olives around pepper. Garnish with sour cream.

Serves 8.

 

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