Mini Chip Snowball Cookies
1 1/2 cups (3 sticks) butter or margarine, softened
3/4 cup powdered sugar
1 tablespoon vanilla extract
1/2 teaspoon salt
3 cups all-purpose flour
2 cups (12-oz. pkg.) NESTL� TOLL HOUSE Semi-Sweet Chocolate Mini
Morsels
1/2 cup finely chopped nuts
1 sprinkle of powdered sugar
PREHEAT oven to 375� F.
BEAT butter, sugar, vanilla extract and salt in large mixer bowl
until creamy. Gradually beat in flour; stir in morsels and nuts.
Shape level tablespoons of dough into 1 1/4-inch balls. Place on
ungreased baking sheets.
BAKE for 10 to 12 minutes or until cookies are set and lightly
browned. Remove from oven. Sift powdered sugar over hot cookies on
baking sheets. Cool on baking sheets for 10 minutes; remove to wire
racks to cool completely. Sprinkle with additional powdered sugar if
desired. Store in airtight containers. |