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Ghoulish Punch Recipe
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Ghoulish Punch

2 cups boiling water
1 package (8-serving size) or 2 packages (4-serving size) JELL-OŽ Brand Lime Flavor Gelatin Dessert
2 cups cold orange juice
1 liter cold seltzer
Ice cubes
1 pint (2 cups) orange sherbet, slightly softened
1 orange, thinly sliced
1 lime, thinly sliced

Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold juice. Cool to room temperature.

Just before serving, pour gelatin mixture into punch bowl. Add cold seltzer and ice cubes. Place scoops of sherbet and fruit slices in punch.


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